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  5. Quality information security based on consumer information processing joint surveillance systems airspace

Quality information security based on consumer information processing joint surveillance systems airspace

A.A. Strelnickiy, V.A. Andrysevich
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The article presents an option to improve the quality of information support consumers through shared information processing system of general surveillance of airspace. It is shown that the implementation of joint processing of information of all information channels total surveillance system led to an increase of quality of information consumers provide.
Keywords: informative providing, joint supervision systems, index of quality